With so many restaurants to choose from out there, it can be hard to differentiate yourself from the competition. A way for restaurants to get know the desires of their customers better is through technology. A unique brewery and restaurant concept that uses technology and a great expeirence is Tapville Social. The Tapville Social franchise was founded by Joseph Tota in 2016 and began franchising in 2019. The industry pro noticed a need to disrupt the restaurant industry and did so with Tapville. As a franchisee, you have three options to choose from: a kiosk, which go great in malls while patrons shop; a mobile unit, which is great for private, corporate, and community events; and a brick-and-mortar location, which allows you to offer American food, craft beer, cider, and cocktails. You will also have multiple revenue streams, including merchandise, private events, and gift cards. The brand's locations are concentrated in Illinois, Texas, and Connecticut. The ideal candidate is hardworking and has an entrepreneurial spirit. Veterans are also incentivized to invest with a 10% discount on the intimal franchise fee. The franchise fee, ongoing fees, and initial investment vary depend on the model you choose. With a leadership team that has decades of expeirence, franchisees get great support and training,
In terms of support and training, you can expect an initial training program that is broken down into classroom and on-the-job instruction. You will also be provided with grand opening assistance, marketing support, and ongoing training and support for the entirety of your time with the franchise.